Our good friends in Lakeville, MN shared this recipe with us. It is a perfect side for a steaming bowl of Chili.
1/2 cup butter, melted
1 cup sugar
1 cup cornmeal
1 1/2 cups milk
1 1/2 cups flour
2 tsp baking powder
1/2 tsp salt
Mix dry ingredients. Add milk and stir. Add butter and stir until combined. Pour batter into greased 9x13 pan. Bake at 375 for 25 minutes. Let cool and cut into squares.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment